Cheese scones recipe. Scones is a small unsweetened or sweetened biscuitlike cake. It is very ideal for breakfast treats. The cheese scones I made is considered a plain scones. Which means without added fruit. It is very nice to serve with butter and fruit jam. Wait! With coffee or tea to make it perfect! 😉 … [Read more…]
Marble Cake recipe. Marble cake is a cake with mottled appearance like marble. This cake is wonderfully rich and buttery with a moist and tender texture. A marble cake is not difficult to make. It is actually one batter that is divided and the cocoa powder is added to one portion. The marbling effect is created by placing the … [Read more…]
Rich Cocoa Brownies. Yesterday, when I was tidying my kitchen’s cabinet I found a box of unused cocoa powder and it is going to expire soon! I think I bought it few years ago and I have totally forgot about it! 😛 In order not to waste the cocoa powder, I decided to make something with … [Read more…]
One pot pasta is an easy recipe for busy person espesially for working mother. It is so easy that you just need a rice cooker. You cook all your ingredients in the rice cooker. That’s all. You might wonder does it taste nice or I am just joking. I can assure you it tastes absolutely … [Read more…]
Dragon Cookies. Chinese New Year also known as Lunar New Year is an important spring festival for Chinese. Just merely few weeks we will be celebrating the big festival! I like Chinese New Year, I like the atmosphere especially during the preparation for the celebration. Everyone is busy doing housekeeping and decoration for the big … [Read more…]
Chiffon cake is a very light cake with fluffy and spongy texture. It is much like angel cake. However, they are different in that chiffon cake contains both egg yolks and egg whites but angel cake only uses egg whites. Chiffon cake can be made in various flavours for example coffee chiffon cake, orange chiffon … [Read more…]
Cream puffs are dessert made with hollow round choux pastry filled with cream filling like whipped cream, pastry cream or creme mousseline. Cream puffs are usually decorated with a dusting of powdered sugar (icing sugar) or garnished with chocolate sauce to tops of the pastry shells. There are two steps in making cream puffs, first … [Read more…]
Today, I will share with you the recipe to make creme mousseline. Before that, let me give you some idea what is creme mousseline. I get to know about it when I first learn making fruit tarts and cream puffs in a baking course I attended before. Creme mousseline, is a mixture of pastry cream … [Read more…]