Hua Diao Wine Archives - Cook & Bake Diary

Stir Fried Clam

January 19, 2016by Kwah Choon Hiong Leave a Comment

Stir fried clam. Clam is a type of sea creature with shell. They are popular for their chewy texture and salty ocean taste. However, clams are very nutrient and containing many vitamins and minerals. Clams are low in fat and contain a lot of protein and iron. Despite they are nutrient dense, not everyone like eating clams. … [Read more…]

Hua Diao Wine Steamed Prawns

April 11, 2015by Kwah Choon Hiong Leave a Comment

Hua Diao Wine Steamed Prawns recipe. In this recipe I used frying pan and baking paper to cook the prawns. This is a very simple dish. What you have to do is to put the prawns, hua diao wine and the seasoning together in a baking paper and wrap it up. Then cook it in the frying pan … [Read more…]