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Cook & Bake Diary

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Sichuan Preserved Vegetables

Sichuan Preserved Vegetables and Pork Ribs Soup

October 14, 2015by Kwah Choon Hiong Leave a Comment
Sichuan Preserved Vegetables and Pork Ribs Soup

Sichuan Preserved Vegetables also known as Zha cai (榨菜) or 四川菜 in chinese. It is a type of pickled [Read more...]

Posted in: Soups Tagged: Carrot, Pork Ribs, Sichuan Preserved Vegetables

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