Squid

Fried hokkien prawn noodle is a very popular dish in Singapore. It is very delicious and tasty. Personally, I like its rich prawn taste. Pork lard is commonly used in fried hokkien prawn noodle. However, it is alright to leave without it if you don’t like pork lard. In my case, I didn’t use pork … [Read more…]