• Home
  • About
  • Recipes
  • Conversion Tool
  • Sitemap

Cook & Bake Diary

A Home Cooking and Baking Diary Sharing Yummy Recipes.

Belacan

Sambal Belacan

August 23, 2014 by Kwah Choon Hiong Leave a Comment
Sambal Belacan

Sambal belacan recipe. This is my favourite home made chilies sauce. I like the special taste of the belacan (shrimp paste). It is very nice to eat with most foods. For me, I like to eat sambal belacan with fried tofu, fried noodles, fried rices and fried chicken. Opps… seems like they are all frying … [Read more…]

Posted in: Malaysian Recipes Tagged: Belacan, Chili

Follow Me on Social Media

    Google+

Popular Posts

  • Mee Jawa (爪哇面) Mee Jawa (爪哇面) I first heard the name of Mee Jawa was during my t...
  • Nestum Cookies Nestum Cookies Nestum cookies are a very simple and easy to make...
  • Huat Kuih (Steamed Cake/发糕) Huat Kuih (Steamed Cake/发糕)... Huat Kuih is a traditional Chinese steamed cake...
  • Chinese Omelette Chinese Omelette Chinese Omelette is a dish prepared with beaten...
  • Sichuan Preserved Vegetables and Pork Ribs Soup Sichuan Preserved Vegetables a... Sichuan Preserved Vegetables also known as Zha c...
  • Pandan Huat Kuih Pandan Huat Kuih Pandan Huat Kuih is a pandan flavored steamed cake...

Categories

  • Cake Recipes (11)
  • Chinese New Year Recipes (9)
  • Chinese Recipes (15)
  • Cookies Recipes (9)
  • Japanese Recipes (3)
  • Korean Recipes (3)
  • Malaysian Recipes (11)
  • Miscellaneous (1)
  • Noodles (6)
  • Pasta (2)
  • Recipes (2)
  • Side Dish (7)
  • Singapore Recipes (1)
  • Soups (6)

Side Links

  • Privacy
  • RSS

Copyright © 2018 Cook & Bake Diary.

WordPress Theme by